Anyone else feel like all they can cook correctly is boiling tea water? I try to cook as much as possible, but on days I work, all I have time for is a quick salad or sandwich. One of my goals this year is to begin trying out all of my family recipes that dance like sugar plums in my head during the day, tempting me to eat out!
Coming from a background of cooks in my family, when I’m hungry, I don’t crave the typical grilled cheese. I think about foods my grandmother and father have been making since I was a child. Taco’s made with fresh tortilla’s, lamb chops, prime roast, seared scallops with prosciutto, mole and chicken, SEAFOOD PAELLA. Rated one of the top toughest meals to cook, I have never attempted to cook seafood paella myself but I think it is almost time I shall. Hopefully my dad will hand over the secret recipe if I ask for it!
My dad’s seafood paella
Happy Fat Tuesday!
XOXO,
Sabrina
sabrina souffle 